If you look through the doorway of this picture, you can see a stairway on the left. When entering the doorway, we were told to walk up that stairway.
And we found a VERY small room with only a few tables surrounded by this decor. Love it!
And here is the restaurant's most famous - and only- dish. At your table, you can cook seasoned garoupa fish on this heating palate and stir in chives and dill and such. Rumor has it that there is a secret ingredient.... two drops of an essence extracted from the perfume gland of the ca cuing beetle. Not sure if I believe that, but I always love a good story!
Verdict: While I do think that the Old Quarter is a Must Do and that must include eating in the Old Quarter, I don't necessarily think this place, while charming, fun and eccentric, a "Must See" before you die.
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